Are You Wondering If You Have What It Takes To Make The Dough
From Home?
by:
Paul McBride
More and more people are realizing that they can actually have
a low cost competitive advantage over large firms by working
from home. This low overhead advantage however can translate
into a chaotic imbalance between business and family life if
proper boundaries aren't set.
Home business owners roll out of bed in the morning and head
off for work--still wearing their pajamas. They work from their
dining room tables, move inventory in their cupboards and
arrange meetings in the lobbies of their local hotels. They set
their own schedules, jog on the beach during their lunch breaks
and some even give out their house keys to employees across the
city.
This is what life is like for Andrew Aussie, co-founder of
Honest Foods, a natural foods company; Stacey Roney, founder of
Beauty on Call, a staffing agency for the beauty industry; and
Meg McAllister and Darcie Rowan, co-founders of McAllister
Communications, a PR firm.
Using their homes as their corporate headquarters, these
entrepreneurs, along with more and more others, are running
successful businesses without have to walk out their front
doors.
A February 2004 study by the Independent Insurance Agents &
Brokers indicates that approximately one in 10 U.S. households
operate some type of full- or part-time home based business.
And these businesses are more than holding their own.
A May 2006 study released by the SBA's Office of Advocacy
reveals that America's home based sole proprietors generate
$102 billion in annual revenue. As it grows in popularity and
profits, home based business is being perceived in a much more
favorable and acceptable light.
According to Beverley Williams, a home business advocate for
the past two decades, running a business from home was once
frowned upon or dismissed as a hobby for moms seeking extra
money.
Now, home based business is widely accepted and is attracting
both men and women. Aussie, Roney, McAllister and Rowan learned
from experience, learn operating technique from those who have
successful done what they're trying to do and have mastered the
discipline.
Here, these successful entrepreneurs open up about the ins and
outs of running a business from home, including how to ward off
loneliness, set up shop, deal with zoning laws and insurance
issues, bring employees into the home and project a
professional image.
How They Made the Transition
Deciding that the quality and taste of their product or service
was more important than the luxury of their workspace, Aussie,
39, and Mark Oliver, 58, decided to launch Honest Foods in
April 2006 from Aussie's Del Mar, California, home. This made
it possible for him to invest the majority of their startup
capital into two years of research and development.
This distinct work environment change, a major adjustment for
Aussie, was much different from the highly social office
environment to which he was accustomed. For 11 years, Aussie
had worked in sales and marketing for Kashi Co., where he
managed a team of 12 people and was surrounded by 60 to 70
coworkers.
Aussie soon found, however, that he had to find a way to get
more social interaction while working at home. He relies more
than ever on phone and e-mail to stay connected with customers
and industry mentors, regularly arranges in-person meetings
with vendors and suppliers at his home or a local restaurant or
coffeehouse, and has even thrown parties for his previous
coworkers. "I thrive on camaraderie and social interaction, so
it has been key to realize that it's now my responsibility to
set that up," says Aussie. "I set up a lot of lunches and
gatherings that maybe I wouldn't have set up before as a way to
bring some more social interaction to my daily experience."
Coping with loneliness is one of the top challenges facing home
based entrepreneurs, according to Williams and Paul Edwards,
author of numerous books on the topic, and co-author of The
Entrepreneurial Parent: How to Earn Your Living and Still Enjoy
Your Family, Your Work and Your Life. Williams advised getting
suggestions from a local small-business group or the chamber of
commerce. These can offer good support networks as well as
serve as invaluable resources of information.
Aussie also has learned that when working from a virtual home
office, over-communication is required to keep everyone on the
same page. Information, which is so effortlessly transmitted in
an office setting through impromptu meetings or nonverbal
communication, isn't always transmitted as intended among
Honest Foods' independent contractors who work almost
exclusively from their homes.
"It means following up in writing, following up with voice
mail, sending another e-mail, sending out reminders, doing all
those weekly meetings," says Aussie. "These may have seemed
superfluous in the office setting but are absolutely critical
in a home office."
Another transition you'll have to make is equipping your home
office, rather than depending on your IT guy to make all the
network office solutions. Lowering expenses and increasing
savings is good, but in terms of office equipment some high
quality features should not be sacrificed. As tempting as it
may be, Edwards believes you should resist the urge to go
all-cellular or depending just on Skype and instead recommends
equipping the home with at least one landline.
Aussie began his home office by recycling his father's office
equipment and furnishing his office with hand-me-down
furniture. Yet he made sure his copier was high speed, his
phone had a speaker on it and his computer was top quality.
Says Aussie, "People may underestimate the need to make that
kind of investment in your home office."
Setting Up
Honest Foods is flourishing with year-end sales projected to
reach $1 million and product already on the shelves of major
natural food retailers, including Whole Foods Market and Wild
Oats Markets.
This success may be due in part to the physical setup of
Aussie's office. He runs the business from a separate room in
the house dedicated as his office space to keep his work life
separate from his family life. It may seem insignificant, but
separating family life both spatially and time-wise is crucial,
according to Edwards, who recommends using a screen or a
divider if a separate room can't be spared.
Other factors to consider before picking a location for your
home office: Does it interfere with the family foot traffic,
and does it offer the solitude needed to work? A little
planning beforehand could greatly increase the productivity of
the business. Aussie has learned he works best by shutting
everything down and closing the door to his office at a set
time each day.
Work schedules will differ according to the preferences of the
entrepreneur, but no matter what your preferences are, Edwards
strongly recommends setting goals for each day, so the business
continues to move forward despite the hundreds of daily
distractions.
Copyright (c) 2008 Paul McBride
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